Changzhou Drying Equipment Co., Ltd. Kay Engineering dehydrated vegetable dryer heat from bottom to top or from top to bottom through the shop on the belt material , and heating and drying away moisture out of the air circulating fan 5 to enter by the side duct unit lower chamber , the air up through the heater, allocated by the distributor after a jet stream blowing belt . Dehydrated vegetables with dryer temperature lower part of the large amount of moisture through the exhaust gas as humidity and pipes, valves, exhaust fan humidity , poor ventilation, so the use of a smaller spreading thickness , faster speed and higher drying temperatures. Initial section , the drying gas temperature up to 120oC or more. Dehydrated vegetables, most of the gas dryer cycle , a large part of the moisture content of low temperature exhaust gas through the humidity as pipes, valves, humidity and fan discharge. Cyclic unit, circulating fan out into the wind first chamber , down through the heat exchanger is heated through material layer into the lower chamber , the lower chamber by the side of the air duct and the return duct and connected to the fans, most of the gas cycle , part of the discharge.
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